Premium gin, crafted with a blend of botanicals and herbs, delivering a crisp and refreshing taste with subtle hints of juniper and citrus.
Perfectly suited for classic gin cocktails or sipping on the rocks.
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KSh1,250
Robertson Natural Sweet white. The Natural Sweet range is made in its own unique way by blending varietals to showcase fruity and fresh floral flavours. This process leads to wine packed with natural sweet flavours that are low in alcohol and very quaffable.
KSh2,500
The recipe for BEEFEATER PINK GIN is similar to the one used to make Beefeater London Dry Gin. Desmond Payne, a master distillery, experimented with several versions until he opted for this pink variant of gin. Strawberry flavour is added only after distillation.
Aroma: aromatic earthy tones of berries with warm spicy juniper, sugar and floral elegance.
Taste: creamy vanilla with a generous dose of black pepper, which is gently surrounded by a soft strawberry.
Conclusion: clear juniper with a hint of citrus.
KSh2,500 – KSh8,250
Ballantine’s Finest is a comprehensive and elegant Scotch blended whisky. It is made from a fantastic blend that contains more than 50 single malt (mainly Miltonduff and Glenburgie) and 4 grain whiskies.
Its extraordinary delicate taste with a spicy finish has gained immense popularity around the world. We recommend serving at room temperature with one ice cube. Whisky is contained in a larger bottle with a volume of 1 litre.
Color: soft gold with brown highlights
Aroma: delicate, honey, spices, wood, cinnamon, barley, caramel, smoke
Taste: complex, malt, chocolate, apple, vanilla, peat
Finish: medium long, fresh, flowers, delicate, candies, ginge