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KSh2,500
The recipe for BEEFEATER PINK GIN is similar to the one used to make Beefeater London Dry Gin. Desmond Payne, a master distillery, experimented with several versions until he opted for this pink variant of gin. Strawberry flavour is added only after distillation.
Aroma: aromatic earthy tones of berries with warm spicy juniper, sugar and floral elegance.
Taste: creamy vanilla with a generous dose of black pepper, which is gently surrounded by a soft strawberry.
Conclusion: clear juniper with a hint of citrus.
KSh1,950 – KSh2,250
BEEFEATER GIN is a real London Dry Gin, which comes from the heart of London. It is made according to a 200-year-old recipe! The most experienced Master Distiller in the world, Desmond Payne, oversees the entire production process.
The name Beefeater originated from the visit of the Tuscan Grand Duke to England in 1669. He said that the "Tower of London" guards received large rations of beef from the court daily and that they could be called "Beefeaters".
Color: crystal
Aroma: citrus, spices, herbs, ginger, orange
Taste: almonds, juniper, marzipan, coriander, angelica
Finish: medium long, warm, spice, fruit, juniper
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The Gold 999.9 gin is suitable for both pure and mixed drinks. As a gin & tonic, we recommend a highball glass with a mild tonic of your choice garnished with a thin slice of apple.
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The triple-distilled Gordons London Dry Gin contains, among other things, juniper, coriander seeds and angelica root. The recipe for making this drink, created by Alexander Gordon in 1769, has remained almost intact since its creation. Enjoy it in a classic gin and tonic.
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KSh7,800
The Chita Suntory Whisky is Suntorys grain distillery. The flagship release is aged in a combination of wine, sherry and bourbon casks. This is a light whisky with subtle notes of mint, honey and wood spice.