Luc Belaire Rare Luxe Cuvee`

Decadent yet refreshing, abounding in aromas of grapefruit, peach, apricot, honeysuckle and hints of brioche. Rich and crisp with well-balanced complexity.

Food Pairing: Ideal as an aperitif or a digestif, before or after a meal, and on its own, Belaire Luxe can also be enjoyed over ice with fresh fruit to complement the wine’s rich, crisp bouquet. The wine pairs perfectly with desserts, cheeses, and both light or heavy entrees, ranging from seafood to grilled meats.